metropolitan cafe
Many things have closed in this city that I miss. From Higbee’s downtown, to Hough Bakery – even Geauga Lake (granted I haven’t been there in ages, but it’s downright depressing and eerie to drive by...
View Articlecleveland rocks and so does its food (tell me why and win $50 to crop)
Since landing in Cleveland in 2005, chef Steve Schimoler has made quite the impression. After his term ended at Nestle in Solon, he could have packed up his knives and headed anywhere given his...
View Articleq & a with michael herschman
Clevelanders have seen a lot of good restaurants come and go through the years. Mention any one of these, like the Silver Grille or Battuto, and it automatically conjures up a favorite memory or...
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